There's that one fish called fugu that is poisonous except for certain parts and a Chinese Food chef has to be an expert in order to offer it on the menu.
|Once upon a time there was the very first man (or woman)|
who ate fugu. This is what they saw. I, uh . . . what?
Kind of sad. I had a brother who went to school for fugu fish preparation. I forget his name.
Aside from that I don't know anybody who has died from eating ill-prepared fugu, but I really don't have that many friends.
If I went to a Chinese restaurant and ordered the fugu dish and it was poisonous and I died, I suppose that could be characterized as bad Chinese food.
I'm probably just never going to order fugu at a restaurant.
Bad Chinese food . . . eh.